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Caramel Marshmallow Popcorn Ball

September 1, 2015 by Stella

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Snack Time! Here is one of my favorite ways to eat popcorn! Check out my recipe for Caramel Popcorn Balls.

You will need:

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MELT ON LOW-MEDIUM HEAT.

pic1Note: Yes, that is a Japanese (or Asian) cooking chopstick. I use it in most of my cooking. Very handy. Thanks, Mom!

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Careful not to splatter.

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This time, my handy and versatile mix and chop joined the chopstick in its mission to mix and chop the ingredients.

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TURN OFF HEAT WHEN ADDING POPCORN.

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pic11 Or… just keep them all for yourself!

Nom nom nom

Filed Under: Recipes Tagged With: caramel, DIY, marshmallow, popcorn, snack

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Avid movie lover and critic. Entertainment & Lifestyle blogger. Japanese/bilingual. Wife and Mom. Always looking to inspire and grow. Read More…

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